Saturday, May 26, 2012
Prosciutto Wrapped Pork Burgers
It's no secret, I love pork. Pork steaks, pork sausage, pork and beans, bacon, ham, the list goes on but nothing says summer like a nice, big, juicy, hand slapped, grill marked pork burger.
That's right, embrace the pork...
I'm sorry Mina, this is people food.
Phantom, you don't get any either.
Now, add a bun, some fresh tomatoes, a little lettuce, and some home grown corn...wait, let me wipe my mouth, I'm drooling.
Supper is served.
Oh, yes, I'm inspired how about you?